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Gibco™ Bacto™ Casamino Acids, technical
An animal origin (AO) acid hydrolysis of casein.
$232.50 - $2630.00
Specifications
| Content And Storage | Storage conditions: 2°C to 25°C. Store in cool, dry conditions in well-sealed containers. |
|---|---|
| Form | Powder |
| For Use With (Application) | Animal health vaccines, support the growth of Bordetella, Haemophilus, and Vibrio species |
| Product Line | Bacto™ |
| Catalog Number | Mfr. No. | Quantity | Price | Quantity & Availability | |||||
|---|---|---|---|---|---|---|---|---|---|
| Catalog Number | Mfr. No. | Quantity | Price | Quantity & Availability | |||||
|
DF0231-17-2
|
Gibco™
223120 |
500 g |
Each for $232.50
|
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|
22-311-0
|
Gibco™
223110 |
10 kg |
Each for $2,630.00
|
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Description
- An animal origin (AO) acid hydrolysis of casein
- Less processing results in higher sodium chloride and iron content
- It has successfully be used in the production of a number of animal health vaccines
- Bacto™ Casamino Acids, technical has been shown to support the growth of Bordetella, Haemophilus, and Vibrio species
- Store in cool, dry conditions in well-sealed containers at 2°C to 25°C
Specifications
| Storage conditions: 2°C to 25°C. Store in cool, dry conditions in well-sealed containers. | |
| Powder | |
| Animal health vaccines, support the growth of Bordetella, Haemophilus, and Vibrio species | |
| Bacto™ |
Safety and Handling
ShelfLife : 1825 Days
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