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Sucrose (EP/BP/NF), Fisher Chemical™

Catalog Number S2500GM
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Quantity:
500 g
2.5 kg
12 kg
50 kg
Packaging:
Fiber Drum
Poly Bottle
Poly Pail
57-50-1
C12H22O11
342.30
MFCD00006626
CZMRCDWAGMRECN-PWPRYFECNA-N
sucrose, saccharose, cane sugar, sugar, table sugar, white sugar, d-sucrose, saccharum, rohrzucker, amerfand
5988
CHEBI:17992
(2R,3R,4S,5S,6R)-2-{[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy}-6-(hydroxymethyl)oxane-3,4,5-triol
OC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O
57-50-1
C12H22O11
342.30
MFCD00006626
CZMRCDWAGMRECN-PWPRYFECNA-N
sucrose, saccharose, cane sugar, sugar, table sugar, white sugar, d-sucrose, saccharum, rohrzucker, amerfand
5988
CHEBI:17992
(2R,3R,4S,5S,6R)-2-{[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy}-6-(hydroxymethyl)oxane-3,4,5-triol
OC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O
Acidity Pass Test (BP/EP)
Melting Point 190°C
pH 6.5 to 7.5
Ignition Residue 0.05% max. (NF)
Loss on Drying 0.1% max. (BP/EP)
Packaging Poly Bottle
Quantity 500 g
Specific Rotation +66.3 to +67.0° (+ or -) (BP/EP), 65.9° min. (NF)
Residual Solvents Meets Requirements (BP/EP/NF)
Formula Weight 342.3
Grade BP/EP/NF
Physical Form Solid
Chemical Name or Material Sucrose
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CAUTION!

Emergency Overview
May cause skin, eye, and respiratory tract irritation. Wear personal protective equipment. Ensure adequate ventilation. Avoid contact with skin, eyes and clothing. Avoid ingestion and inhalation. Use personal protective equipment. Wash off immediately with plenty of water for at least 15 minutes. Get medical attention immediately if symptoms occur. Rinse immediately with plenty of water, also under the eyelids, for at least 15 minutes. Obtain medical attention. Move to fresh air. If breathing is difficult, give oxygen. If breathing is difficult, give oxygen. Get medical attention immediately if symptoms occur.

NFPA

Health:1
Flammability:1
Instability:0

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