Kemtec™ Qualitative Analysis of Carbohydrates Kit

Teaches how to characterize carbohydrates, starches and sugars.

Supplier:  Aqua Phoenix Scientific 8156

Catalog No. S25809

Includes:

• Sugars: glucose, maltose, sucrose, fructose, ribose
• Starch
• Anthrone
• Benedict's reagent
• Barfoed's reagent
• Seliwanoff's reagent
• Bial's Reagent
• Iodine Solution
• Amyl Alcohol Solution
• Ferrous chloride solution
• Instructor Manual
• Answer Key
• Student Data Sheets
• Material Safety Data Sheets
• Methods of Assessment Manual

Description

Demonstrates the analytical techniques used for the characterization of carbohydrates. Enables students to identify unknown carbohydrates.

Six Experiments:

• Anthrone test for carbohydrates
• Iodine test for starch
• Benedict's test for reducing carbohydrates
• Barfoed's test for reducing monosaccharides
• Seliwanoff's test for ketoses
• Bial's test for pentoses

• for grades 10 to 14
• Class size: 24 students

Order Info

Class size: 24 students working in groups of three.

Specifications

• Product Type: Qual Analysis Carbohydrates
• For Use With (Application): Demonstrates the analytical techniques used for the characterization of carbohydrates, enables students to identify unknown carbohydrates
• Includes: Sugars like Glucose, Maltose, Sucrose, Fructose, Ribose, Starch, Anthrone, 1N Hydrochloric acid, KI/I2 solution, Benedict's reagent, Barfoed's reagent, Seliwanoff's reagent, Orcinol, Ferrous chloride solution, Amyl Alcohol, 24 student data sheets, instruction manual