Thermo Scientific Chemicals D(+)-Sucrose, 99.7%, for biochemistry

Description

D(+)-Sucrose, CAS # 57-50-1, is a disaccharide used in a variety of biochemical applications such as protein purification. It is also known as sugar, sucrose, alpha-D-glucopyranoside, and D-(+)-saccharose.

This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.

General Description

• D(+)-Sucrose is a disaccharide carbohydrate
• It is also known as sugar, sucrose, alpha-D-glucopyranoside, and D-(+)-saccharose

Applications

• D(+)-Sucrose can be used for protein and nucleic acid purification
• Its fatty acid esters have laboratory research applications in transdermal systems
• It is also used for sucrose-gradient centrifugation, which may be employed for the selective isolation of Nocardia species from soil

Specifications

Chemical Identifiers

• CAS: 57-50-1
• Molecular Formula: C12H22O11
• Molecular Weight (g/mol): 342.30
• MDL Number: MFCD00006626
• InChI Key: CZMRCDWAGMRECN-PWPRYFECNA-N
• Synonym: sucrose, saccharose, cane sugar, sugar, table sugar, white sugar, d-sucrose, saccharum, rohrzucker, amerfand
• PubChem CID: 5988
• ChEBI: CHEBI:17992
• IUPAC Name: (2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol
• SMILES: OC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O

• Melting Point: 190.0°C to 192.0°C
• Color: Colorless
• pH: 6.5 to 7.5 (10% soln.)
• Loss on Drying: 0.1 % max.
• Infrared Spectrum: Authentic
• Assay Percent Range: 99.7% min. (HPLC)
• Packaging: Plastic bottle
• Quantity: 250 g
• Beilstein: 31424
• Merck Index: 159012
• Specific Rotation: (20°C, 589nm) (c=26, H2O) > +65.9°
• Solubility Information: Solubility in water: 1970g/L (15°C). Other solubilities: moderately soluble in glycerol and pyridine
• Formula Weight: 342.29
• Percent Purity: 99.7%
• Grade: Biochemistry
• Insoluble Matter: 0.0007% max. (in water)
• Physical Form: Liquid
• Chemical Name or Material: D(+)-Sucrose

Safety and Handling

EINECSNumber

200-334-9

SDS

RUO – Research Use Only