Test
CAS | 1405-69-2 |
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Avidin is a basic glycoprotein consisting of four essentially identical subunits
Content And Storage | 0°C |
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Product Type | Avidin from Egg White |
Form | Lyophilized |
For Use With (Application) | Molecular Biology |
Source | Chicken |
For immunofluorescence and immunohistochemistry
Content And Storage | -20°C |
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Avidin from Egg White, 10-15 u/mg solid, White Crystalline Powder
Content And Storage | -20°C |
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CAS | 1405-69-2 |
Form | Crystalline |
Color | White |
For Use With (Application) | Labeling biomolecules for receptor studies, immunoassays and immunohistological methods |
Source | Egg White |
SouthernBiotech avidin reagents offer high sensitivity and low background for use in a variety of applications.
Neutralized, deglycosylated avidin purified from egg white
Specificity | d-Biotin |
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Content And Storage | 2°C to 8°C |
Form | Liquid |
For Use With (Application) | ELISA, Flow Cytometry, Immunoblotting, Immunohistochemistry |
Source | Egg White |
pHrodo™ Red Avidin (Fluorogenic pH Sensor)
Avidin, egg white, 5 mg
Shipping Condition | Room Temperature |
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Content And Storage | Store in freezer (-5 to -30°C). |
Conjugate | Unconjugated |
Avidin, Texas Red™ conjugate
Avidin, Alexa Fluor™ 488 conjugate
Avidin, NeutrAvidin™, Alexa Fluor™ 350 conjugate
Avidin, NeutrAvidin™, FITC conjugate