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Xylitol, FCC, 98.5-101%, Spectrum™ Chemical
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Spectrum™ Chemical Xylitol, FCC is used as nutritive sweetener as a sugar substitute to produce “sugar-free” foods and is commonly used in the production of chewing gums, mints and other candies. The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage, nutritional supplements and personal care applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.
|CAS Max %||1|
|Percent Purity||98.5 to 101%|