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Potassium Hydroxide (Pellets/NF/FCC), Fisher Chemical™

Catalog Number P25150
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Quantity:
500 g
3 kg
50 kg
Packaging:
Fiber Drum
Poly Bottle
1310-58-3
HKO
56.11
MFCD00003553
KWYUFKZDYYNOTN-UHFFFAOYSA-M
potassium hydroxide, caustic potash, potash lye, potassium hydrate, hydroxyde de potassium, potassa, potasse caustique, potassium hydroxide k oh, potassium hydroxide solution, caswell no. 693
14797
CHEBI:32035
potassium hydroxide
[OH-].[K+]
1310-58-3
HKO
56.11
MFCD00003553
KWYUFKZDYYNOTN-UHFFFAOYSA-M
potassium hydroxide, caustic potash, potash lye, potassium hydrate, hydroxyde de potassium, potassa, potasse caustique, potassium hydroxide k oh, potassium hydroxide solution, caswell no. 693
14797
CHEBI:32035
potassium hydroxide
[OH-].[K+]
pH 13.5
Color Yellow
Boiling Point 1320°C
Melting Point 360°C
Assay Percent Range (Total Alkali, as KOH) ≥85.0%
Density 2.04g/cm³
Quantity 50 kg
Formula Weight 56.11
Percent Purity 85.0 to 100.5% (FCC)
Grade FCC/NF
Identification Pass Test (FCC), Pass Test (FCC/NF), Pass Test (NF)
Packaging Fiber Drum
Residual Solvents Meets Requirements (NF)
Physical Form Solid
Assay (Total Alkali, as KOH) ≥85.0%
Chemical Name or Material Potassium Hydroxide
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Hazard Statement DANGER!
Precautionary Statement Emergency Overview
Causes severe burns by all exposure routes. Water reactive. Use personal protective equipment. Do not allow contact with water. Use only under a chemical fume hood. Wash off immediately with plenty of water for at least 15 minutes. Immediate medical attention is required. Rinse immediately with plenty of water, also under the eyelids, for at least 15 minutes. Immediate medical attention is required. Move to fresh air. If breathing is difficult, give oxygen. Do not use mouth-to-mouth resuscitation if victim ingested or inhaled the substance; induce artifici. Do not use mouth-to-mouth resuscitation if victim ingested or inhaled the substance; induce artifici. Immediate medical attention is required.

NFPA

Health:3
Flammability:0
Instability:1
DOTInformation DOT Class 8, : Corrosive
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